This book will provide new insights not only for those interested in life in the Highlands but also for all those interested in small communities in other parts of the world. Found insideIn this revised edition of his beloved and bestselling classic, he further perfects his recipes by adding metrics and conversion charts, incorporating baker's percentages into the recipes, and updating methods throughout. Found inside"--Kenneth E. Sassaman, author of People of the Shoals: Stallings Culture of the Savannah River Valley "This book is a deeply informative and fascinating examination of California Indians' rich and complex relationship with the ecological ... Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it. From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has created fortunes, provoked revolutions, directed economies and enlivened our recipes. Found insideThe newest edition of the most trusted nutrition bible. Most agree that art matters and has value but are unable to provide a reasoned argument in its favour. Kieran considers the problems faced by ordinary folk when confronted by vexing question on art's value and place in society. After reading this book, visiting a cheese counter will never be the same!”—Theodore C. Bestor, author of Tsukiji: The Fish Market at the Center of the World “Anyone who loves cheese will find The Life of Cheese a fascinating read, ... This collection by The Art Institutes highlights hundreds of specialty recipes that truly define the diversity of the different regions across America. "This is a book for artists, but it is also for curators, art school faculty, landscape architects, gallerists, archivists, post-disciplinary multi-hyphenates, museum program staff, and anyone who wants to know about the ways art and ... A collection of more than one hundred delectable recipes by the chef of Oliveto Restaurant is accompanied by a dozen literary essays that reflect on the timeless mysteries of food and food preparation. DIVClassic survey of crowd psychology takes an illuminating, entertaining look at 3 historic swindles: "The Mississippi Scheme," "The South-Sea Bubble," and "Tulipomania." Essential reading for investors. /div Complete with an extensive glossary and resource list, this is the definitive guide to natural, safe, and effective remedies, everyday keys to a lifetime of vitality and well-being. The health benefits of olive oil are also bringing olives into the spotlight. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. An introduction to the creation of pork salami, sausages, and prosciutto outlines key techniques in the areas of preserving, cooking, and smoking, in a volume complemented by 125 recipes including Maryland crab, scallop, and saffron terrine ... Explores this dark aspect of folklore and religion and the role that demons play in the modern world. Includes numerous entries documenting beliefs about demons and demonology from ancient history to the present. Presents a practical but unusual guide to mastering food and cooking featuring recipes and cooking tricks from world-renowned chefs. The Voodoo Hoodoo Spellbook is a rich compendium of more than 300 authentic Voodoo and Hoodoo recipes, rituals, and spells for love, justice, gambling luck, prosperity, health, and success. Newly married couples and empty-nesters will be particularly enthralled with this miniature dessert guide. To everyone who lives alone: now you can have your own personal-sized cake and eat it, too. With irresistible brio and dazzling intelligence, Robin Sloan has crafted a literary adventure story for the twenty-first century, evoking both the fairy-tale charm of Haruki Murakami and the enthusiastic novel-of-ideas wizardry of Neal ... The horrors of the Great Famine (1315-1322), one of the severest catastrophes ever to strike northern Europe, lived on for centuries in the minds of Europeans who recalled tales of widespread hunger, class warfare, epidemic disease, ... This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking. "Based on the blog of the same name, Attainable Sustainable shows readers how to live a simpler, more self-reliant life. The Ageless Woman weaves the timeless wisdom of Ayurvedic medicine with the latest medical discoveries into a unique, highly-effective anti-aging guide for women. This is an eye-opening book that demonstrates how the makers of these foods have chosen, time and again, to double down on their efforts to increase consumption and profits, gambling that consumers and regulators would never figure them out ... A coal miner forsakes his family in search of self-fulfillment and discovers the unconventional world of bohemia--Novelist. A little old lady's attempts to have pancakes for breakfast are hindered by a scarcity of supplies and the participation of her pets. Think of Doug Welsh’s Texas Garden Almanac as a giant monthly calendar for the entire state—a practical, information-packed, month-by-month guide for gardeners and “yardeners.” This book provides everything you need to know about ... Organized thematically, the Handbook to Life in Renaissance Europe covers all aspects of life in Renaissance Europe: History; religion; art and visual culture; architecture; literature and language; music; warfare; commerce; exploration and ... From an award-winning baker, Naturally Fermented Bread introduces the principles of yeasted water baking, including recipes for nutritious, delicious sweet and savoury bakes. Contains spells and magickal rites in a format that is simple to follow. Includes tips on the most productive times to cast spells. Found insideGood Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. The Heart of the Plate is vibrantly illustrated with photographs and original watercolors by the author herself. You will find this book useful for beginners, or those who have been preparing for a long time. The best part is, you will find it useful even if civilization holds up just fine. The editors at Martha Stewart Living have explored the distinctive flavors and alluring textures of these healthful foods, and this book shares their very best results. Found inside – Page 1In Live Fire BBQ and Beyond, you’ll discover how to use an open-flame for cooking delicious meat dishes, healthy vegetables, flavor-packed baked goods, and even sweet desserts. With the focus on the broad historical contexts and social interactions that define the urban experience and mold its patterns, he examines the geography of everyday life in the city -- with attention to the role of culture and values, ... Found inside – Page iiThis book presents a more nuanced view of the benefits and limitations of food processing and exposes some of the tricks both Big Food and its critics use to manipulate us to adopt their point of view. Found insideThat was his wake-up call. This is his story. Brian also takes an in-depth look at why there is such a high percentage of problematic alcohol use and other mental health issues in the legal profession. What types of therapies work? Found inside – Page iThis work presents a systematic review of traditional herbal medicine and their active compounds, as well as their mechanism of action in the prevention and treatment of diabetes and obesity. 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